The sweet flavor of cakes pumpkin combined with coconut milk greasy will certainly be a great recipe that you can not miss?! Along with me, we will learn how to bread coconut milk sweet this fragrance!
Bakery pumpkin coconut milk
-450 mL of water.
-･ 50 g green beans.
-150gr pumpkin mash.
-100 g sugar-white sand.
Coconut milk: section
-175ml coconut milk.
-･ 25 g plain flour, green beans.
-40gr white sugar.
-½ tsp salt.
-4 aircraft was the pineapple.
Bread tools coconut milk
How to make coconut milk pumpkin pie
-Mix all the ingredients in the pumpkin together. Then pour pumpkin mixture into the pot, simmer the mixture until you see the Adminstrative quánh back. When the pumpkin has a special quánh, pour the mixture into a bowl (or stereotypes) are available, let cool.
Note: absolutely no mixed module with heat and stir constantly to hand to avoid making the pumpkin mixture burned and stick to the bottom of the pot.
-Get 1 other clean Bowl, mix well all the ingredients at the coconut milk together, then pour the mixture into a clean pot, simmer (pineapple leaves washed, to mix together to fragrant mixture) and stir until you see the Adminstrative quánh mixture again, then turn off the stove.
-Picked leaves out removed, pour the coconut milk mixture to the pumpkin mixture portion containers tô. Use chopsticks Islands by S-shaped 4-5 times to have the van.
-Take the cake away cleaning with the average fire for about 30 minutes till to the cake would finished!