Pancake cakes is the ideal choice for a quick breakfast and full of nutrition. With the recipe that I will bring to you here, the taste of cinnamon pancakes will ever more delicious. Together learn how to make cinnamon pancakes!

Ingredients for cinnamon pancakes

Pancake dough:

-140g multipurpose flour

-1/2 tsp of salt

-2 tsp baking powder

-3 tsp sugar

-1 teaspoon of cinnamon powder

-1 egg

-200 ml fresh milk

-35ml cooking oil

-Vanilla

Chocolate sauce:

-20 g chocolate black

-30 ml fresh cream

-4 g sugar

Pancake cinnamon-tools

-Pan

-The Bowl

-Pot

-Chopsticks

How to make cinnamon pancake

Step 1:

-Distillation water fresh cream in a small pot.

-When you see a hot warm fresh cream and sugar to chocolate shake is all hands, a small fire.

-Shake to see a smooth mixture and blend evenly.
Step 2:

-Mix the dry ingredients include flour, baking powder, salt, sugar, vanilla, cinnamon powder on a Europe.

Step 3:

-Egg beaten together fresh milk, cooking oil into a Europe for all by portable cage Coordinator.

cach lam banh pancake que 3

-Pour the milk-egg mixture into flour mixture mixing well to be homogeneous mixture.

Step 4:

-Getting a pan non-stick kitchen frying pan hot, wait up, then coat over a thin layer of cooking oil or butter.

-For a tablespoon of flour to the pan to wait until surface of cake balls are then turned on the cake.

-When the face is yellow cake.

Step 5:

-Stacking cake plates and chocolate sauce for out up top.

-Can be eaten more fruit jam, if desired.

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